GOBIRAJU, S; VASAN, P; RAJENDRAN, K; PURUSHOTHAMAN, M R. Gut morphology, immunocompetence, blood and meat quality profile of broiler chickens fed turmeric (Curcuma longa) oil as an antibiotic substitute. The Indian Journal of Animal Sciences, Delhi, India, v. 89, n. 1, p. 77–81, 2019. DOI: 10.56093/ijans.v89i1.86388. Disponível em: https://epubs.icar.org.in/index.php/IJAnS/article/view/86388. Acesso em: 28 oct. 2025.