SINGH, SATYENDRA; SINGH, RAM; MANDAL, A B. Associated efficiency of Saccharomyces cerevisiae and vitamin E in ameliorating adverse effects of ochratoxin A on biochemical profile and immune response in broiler chickens. The Indian Journal of Animal Sciences, Delhi, India, v. 89, n. 5, p. 549–555, 2019. DOI: 10.56093/ijans.v89i5.90025. Disponível em: https://epubs.icar.org.in/index.php/IJAnS/article/view/90025. Acesso em: 20 oct. 2025.