KUMAR, NEELESH; SHARMA, JAIGOPAL; KUMAR, GUDDU; SHRIVASTAV, AVANISH KUMAR; TIWARI, NEHA; BEGUM, AJIMA; CHAKRABARTI, RINA. Evaluation of nutritional value of prickly chaff flower (Achyranthes aspera) as fish feed ingredient. The Indian Journal of Animal Sciences, Delhi, India, v. 91, n. 3, p. 239–244, 2021. DOI: 10.56093/ijans.v91i3.114152. Disponível em: https://epubs.icar.org.in/index.php/IJAnS/article/view/114152. Acesso em: 21 oct. 2025.