MUZADDADI, A U; BASU, S. An accelerated process for fermented fish (seedal) production in Northeast region of India. The Indian Journal of Animal Sciences, Delhi, India, v. 82, n. 1, 2012. DOI: 10.56093/ijans.v82i1.13870. Disponível em: https://epubs.icar.org.in/index.php/IJAnS/article/view/13870. Acesso em: 16 oct. 2026.