M PREMA; DR. M. ANNA ANANDH. Effect of Incorporation of Cooked Mashed Cauliflower Curds with Stems on the Quality Characteristics of Functional Carabeef (Bubalus bubalis) Cutlets. The Indian Journal of Animal Sciences, Delhi, India, v. 96, n. 10, 2026. DOI: 10.56093/ijans.v96i10.182949. Disponível em: https://epubs.icar.org.in/index.php/IJAnS/article/view/182949. Acesso em: 5 nov. 2026.