OGBONNA, J U; TAIWO, L B; ASHAYE, O A. Effect of processing of cassava peel-meal on microflora and mineral contents. The Indian Journal of Animal Sciences, Delhi, India, v. 68, n. 2, 2012. Disponível em: https://epubs.icar.org.in/index.php/IJAnS/article/view/19756. Acesso em: 24 oct. 2025.