KANDEMIR, OZGE; KUL, SELIM. Effects of ascorbic acid immersion of eggs on some hatching properties in quail*. The Indian Journal of Animal Sciences, Delhi, India, v. 83, n. 10, 2013. DOI: 10.56093/ijans.v83i10.33854. Disponível em: https://epubs.icar.org.in/index.php/IJAnS/article/view/33854. Acesso em: 4 oct. 2026.