M. M. KHAH, F. AHMADI, and H. AMANLOU, “Influence of dietary different levels of zinc oxide nano particles on the yield and quality carcass of broiler chickens during starter stage”, Indian J of Anim Sci, vol. 85, no. 3, pp. 287–290, Mar. 2015, doi: 10.56093/ijans.v85i3.47326.