D. D. KUMAR, S. B. N. Rao, S. Jash, A. V. Elangovan, and S. Hemalatha, “Chemical composition and anti nutritional factors in karanja (Pongamia pinnata) seed kernels and its in vitro evaluation”, Indian J of Anim Sci, vol. 81, no. 5, May 2011, doi: 10.56093/ijans.v81i5.5463.