[1]
S. SINGH, R. SINGH, A. B. MANDAL, and M. SINGH, “Associated efficiency of Saccharomyces cerevisiae and vitamin E in ameliorating adverse effects of ochratoxin A on production performance in broiler chickens”, Indian J of Anim Sci, vol. 88, no. 8, pp. 938–943, Sep. 2018, doi: 10.56093/ijans.v88i8.82955.