1.
Muthukumar M, Sen AR, Naveena BM, Vaithiyanathan S, Patil SG. Carcass traits and meat quality attributes of broilers grown to different body weights. Indian J of Anim Sci [Internet]. 2011 May 20 [cited 2026 Jul. 15];81(6). Available from: https://epubs.icar.org.in/index.php/IJAnS/article/view/6297