Sabikhi L, Jha P, Kataria A, MH SK, Malik RK. Screening of dahi starters for compatibility with Lactobacillus gasseri strains to select a co-culture for probiotic dahi. IJDS. 2015;68(2). Accessed August 13, 2026. https://epubs.icar.org.in/index.php/IJDS/article/view/41759