Ashvinkumar S Hariyani, Dr. Tanmay Hazra, Ankit J Thesiya, & Kunal Kumar Ahuja. (2025). Comparative appraisal of antioxidant profile & Shelf life of ghee obtained from cow, goat & buffalo milk. Indian Journal of Dairy Science, 78(3). https://doi.org/10.33785/IJDS.2025.v78i03.007