SHARMA, Shruti; V, Sreeja; PRAJAPATI, Jashbhai B. Development of synbiotic lassi containing honey: Studies on probiotic viability, product characteristics and shelf life. Indian Journal of Dairy Science, India, v. 69, n. 2, 2015. Disponível em: https://epubs.icar.org.in/index.php/IJDS/article/view/50498. Acesso em: 19 oct. 2025.