AGRAWALA, Ashok Kumar; SINHA, Geetesh. Reduction of quality as evidenced by texture profile analysis of cooled and frozen rasogolla during low temperature storage. Indian Journal of Dairy Science, India, v. 69, n. 4, 2016. Disponível em: https://epubs.icar.org.in/index.php/IJDS/article/view/45910. Acesso em: 19 jun. 2026.