SHAIKH, Adil; CHANGADE, Sudhakar P; DHOTRE, Anant V; DATIR, Rupesh P. A study on compositional characteristics of pumpkin based reconstituted Kheer. Indian Journal of Dairy Science, India, v. 70, n. 1, 2017. Disponível em: https://epubs.icar.org.in/index.php/IJDS/article/view/56077. Acesso em: 7 jun. 2026.