HAZRA, Tanmay. Triglyceride profiling of ghee containing goat tallow and admixture of soy oil and goat tallow with a view to detect ghee adulteration. Indian Journal of Dairy Science, India, v. 71, n. 2, 2018. Disponível em: https://epubs.icar.org.in/index.php/IJDS/article/view/67585. Acesso em: 21 jun. 2026.