KHOJARE, AJIT SHANTARAMSINGH. Moisture Sorption Characteristics of Shrikhand at 20oC and 30oC. Indian Journal of Dairy Science, India, v. 71, n. 4, 2018. Disponível em: https://epubs.icar.org.in/index.php/IJDS/article/view/69279. Acesso em: 21 jun. 2026.