BAIG, M D; KUMAR, M Dharani; BEENA, A K; RAJAKUMAR, S N; GOPALAKRISHNAN, K A. Qualitative and quantitative examination of bacosides and calcium in calcium enriched herbal ice cream by HPLC and AAS. Indian Journal of Dairy Science, India, v. 72, n. 1, 2019. Disponível em: https://epubs.icar.org.in/index.php/IJDS/article/view/70416. Acesso em: 11 jul. 2026.