KUMARI, Anjali; POONIA, Amrita. Process optimization for the manufacture of red rice (Oryza sativa L.) kheer. Indian Journal of Dairy Science, India, v. 74, n. 5, 2021. Disponível em: https://epubs.icar.org.in/index.php/IJDS/article/view/111949. Acesso em: 11 jun. 2026.