SINGH, Shubhendra; KASHYAP, Saloni; V.P, Aparnna; CHAUHAN, Anil Kumar. Preparation of herbal Shrikhand using Catharanthus roseus powder. Indian Journal of Dairy Science, India, v. 75, n. 6, 2022. Disponível em: https://epubs.icar.org.in/index.php/IJDS/article/view/120989. Acesso em: 22 oct. 2025.