G, Manju; CHAND RAM GROVER. Assessment of components of essential oils for antimicrobial activity in the dairy food matrix. Indian Journal of Dairy Science, India, v. 76, n. 3, 2023. DOI: 10.33785/. Disponível em: https://epubs.icar.org.in/index.php/IJDS/article/view/131104. Acesso em: 21 jun. 2026.