SANYA SHARMA, PALLAWI JOSHI, SHUBHENDRA SINGH AND ANIL KUMAR CHAUHAN. Development of Functional Golden Milk by Incorporating Curcuma amada and Stevia by Response Surface Methodology: Functional Golden Milk by Incorporating Curcuma amada and Stevia. Indian Journal of Dairy Science, India, v. 76, n. 6, 2023. Disponível em: https://epubs.icar.org.in/index.php/IJDS/article/view/142058. Acesso em: 3 nov. 2025.