SHAHBAZ, ARAMEH; KOUSHKI, Mohammadreza; KHANNIRI, ELHAM; KHORSHIDIAN, NASIM. Characterization of ultra-heat-treated whole milk in Tehran during their shelf life: Physicochemical changes, microbiological quality and sensory evaluation. Indian Journal of Dairy Science, India, v. 77, n. 1, 2024. DOI: 10.33785/. Disponível em: https://epubs.icar.org.in/index.php/IJDS/article/view/135697. Acesso em: 21 jun. 2026.