SAWALE, Pravin; N, Veena; SINGH, RRB; ARORA, Sumit. Effect of interaction of herb (Pueraria tuberosa) components with milk constituents on properties of milk: physicochemical properties of herb-milk model system . Indian Journal of Dairy Science, India, v. 77, n. 5, 2024. Disponível em: https://epubs.icar.org.in/index.php/IJDS/article/view/132284. Acesso em: 3 nov. 2025.