SINGH, Rupinder Pal; BANSAL, Namita; SINGH, Amrit; SAROA, Amandeep; MANN, Kuldip Singh. Exploring the Dynamic Dielectric Response of Yogurt Throughout Fermentation Across Frequencies Ranging from 10 to 3000 MHz. Indian Journal of Dairy Science, India, v. 78, n. 1, 2025. Disponível em: https://epubs.icar.org.in/index.php/IJDS/article/view/148315. Acesso em: 20 oct. 2025.