ARORA, SHALINI; SEIPHITLHILE, Tshiamo; REKHA; SALARIA, Ameeta; GEHLOT, Rakesh. Quality characteristics of green gram blended instant sorghum porridge prepared from fermented and germinated grains. Indian Journal of Dairy Science, India, v. 78, n. 2, 2025. Disponível em: https://epubs.icar.org.in/index.php/IJDS/article/view/134074. Acesso em: 29 oct. 2025.