Gadekar, Yogesh Prabhakar, A K Shinde, Gauri Jairath, and Randhir S Bhatt. 2019. “The Quality of Indigenous Sheep Milk and Its Paneer and Cheese”. Indian Journal of Dairy Science 72 (1). https://epubs.icar.org.in/index.php/IJDS/article/view/81887.