Kalyan, Sunny, Sunita Meena, Suman Kapila, Radha Yadav, and Gaurav Deshwal. 2021. “In Vitro Assessment of Antioxidative Potential of Goat Milk, Casein and Its Hydrolysates: Comparison of Goat Milk With Bovine and Buffalo Milk”. Indian Journal of Dairy Science 74 (5). https://epubs.icar.org.in/index.php/IJDS/article/view/113228.