[1]
D. Lal, D. C. Rai, A. ., V. Bhateshwar, and H. Muwal, “Physicochemical and microbial quality of cow and buffalo raw milk collected from different organized dairy farms of Varanasi, India”, IJDS, vol. 74, no. 4, Sep. 2021, Accessed: Jun. 07, 2026. [Online]. Available: https://epubs.icar.org.in/index.php/IJDS/article/view/115214