sedaghati, marjaneh, and Mozhgan Emtyazjoo. “The Effect of Ruscus Hyracanus Extract on Physicochemical, Microbial and Organoleptic Properties of Kefir: The Effect of Ruscus Hyracanu on Properties of Kefir”. Indian Journal of Dairy Science, translated by Mahsa Amir Sadeghi, vol. 77, no. 4, Aug. 2024, https://epubs.icar.org.in/index.php/IJDS/article/view/140857.