Vekariya, YogeshKumar, Subrota Hati, Mital Kathiriya, and IK Sawhney. “Process Optimization for the Preparation of Burfi Applying ISSHE With CPV and Mechanized Cooling System”. Indian Journal of Dairy Science 68, no. 1 (November 25, 2014). Accessed October 26, 2025. https://epubs.icar.org.in/index.php/IJDS/article/view/42551.