Thomas, Geo, and K Jayraj Rao. “A Comprehensive Study on Processing Parameters, Yield, Quality Characteristics and Shelf Life of Malai – a Heat Desiccated Indigenous Dairy Product”. Indian Journal of Dairy Science 75, no. 5 (November 4, 2022). Accessed October 25, 2025. https://epubs.icar.org.in/index.php/IJDS/article/view/100089.