1.
Dharaiya CN, Pinto SV, Prajapati JB. Standardization of Method for Manufacture of Iron Fortified Probiotic Fermented Milk. IJDS [Internet]. 2016 Oct. 18 [cited 2025 Oct. 21];69(5). Available from: https://epubs.icar.org.in/index.php/IJDS/article/view/51994