Patel AC, Pandya AJ, Patel RA, G G, Shendurse AM, Roy SK. Storage related changes in Lassi supplemented with Amaranthus flour. IJDS [Internet]. 2020 Dec. 28 [cited 2026 Jun. 6];73(6). Available from: https://epubs.icar.org.in/index.php/IJDS/article/view/97825