Chaudhary M, K Jayaraj Rao, Asha Ashok. Moisture sorption characteristics of Mohanthal, a chickpea flour (besan) based traditional dairy product. IJDS [Internet]. 2022 Aug. 20 [cited 2026 Jun. 1];75(4). Available from: https://epubs.icar.org.in/index.php/IJDS/article/view/97972