1.
Modi L, Pinto S, Prajapati PS, Suvera P. Preparation of Basundi Using Ashwagandha for value addition. IJDS [Internet]. 2023 Oct. 25 [cited 2026 Jun. 1];76(5). Available from: https://epubs.icar.org.in/index.php/IJDS/article/view/122572