YADAV, Anjali; SINGH, Usha. Prevalence of Food Consumption and Diversification among People having Lifestyle Diseases. Indian Journal of Extension Education, India, v. 58, n. 1, p. 161–165, 2021. DOI: 10.48165/. Disponível em: https://epubs.icar.org.in/index.php/IJEE/article/view/119184. Acesso em: 22 oct. 2025.