ALPANA SHARMA, SUMAN KUMAR AND S.P. MISHRA. Study of Sensory, Nutritional and Storability of Variants of Instant panjiri Mixes. Indian Journal of Extension Education, India, v. 54, n. 2, p. 183–192, 2018. Disponível em: https://epubs.icar.org.in/index.php/IJEE/article/view/143758. Acesso em: 25 jun. 2026.