M. B. SHANABHOGA; GURRAPPANAIDU GOVINDARAJ, G. S. NAVEENKUMAR, H. M. SWAMY, MAHANTHESHWARA BHEEMAPPA, M. NAGALINGAM, B. R. SHOME AND HABIBAR RAHMAN. Impact of COVID-19 on Consumption Pattern of Vegetarians and Non-Vegetarians. Indian Journal of Extension Education, [S. l.], v. 58, n. 3, p. 18–23, 2022. Disponível em: https://epubs.icar.org.in/index.php/IJEE/article/view/125071. Acesso em: 27 sep. 2023.