1.
Subhash SK, Lipton AP, Paulraj R. Influence of probiotic bacterium Lactobacillus acidophilus on the survival and growth of pearl oyster Pinctada fucata spat. Indian J. Fish. 2011;54(2):211-216. Accessed June 19, 2026. https://epubs.icar.org.in/index.php/IJF/article/view/6926