THAPA, Namratha; PAL, Joydeb; TAMANG, Jyoti Prakash. Microbiological profile of dried fish products of Assam. Indian Journal of Fisheries, India, v. 54, n. 1, p. 121–125, 2011. Disponível em: https://epubs.icar.org.in/index.php/IJF/article/view/6895. Acesso em: 17 jun. 2026.