BHASKARAN, T. V.; NITHIN, C. T.; GOPAL, T. K. Srinivasa; JAGANATH, Bindu; RAVISHANKAR, C. N. Identification of volatile organic compounds with reference to water activity in salt cured and sun dried Indian mackerel (Rastrelliger kanagurta) by Headspace Gas Chromatography and Mass Spectrometry (HS-GCMS). Indian Journal of Fisheries, India, v. 65, n. 3, 2018. DOI: 10.21077/. Disponível em: https://epubs.icar.org.in/index.php/IJF/article/view/81016. Acesso em: 17 jun. 2026.