SEKHARAN, K V. FOOD OF THE SARDINES, SARDINELLA ALBELLA (VAL.) AND S. GIBBOSA (BLEEK.) OF THE MANDAPAM AREA. Indian Journal of Fisheries, India, v. 13, n. 1 & 2, p. 96–141, 2011. Disponível em: https://epubs.icar.org.in/index.php/IJF/article/view/13511. Acesso em: 21 oct. 2025.