RAJ, Rehana; K. R. SREELAKSHMI; SHESHRAO KAUTKAR; AMIT KUMAR PATIL; MONIKA SATANKAR; SUSEELA MATHEW. Nutritional composition of tuna processing waste and its potential for human dietary applications. Indian Journal of Fisheries, India, v. 72, n. 2, 2025. DOI: 10.21077/ijf.2025.72.2.142434-19. Disponível em: https://epubs.icar.org.in/index.php/IJF/article/view/142434. Acesso em: 17 jun. 2026.