[1]
P. Bensam, “Increasing the production of Lab Lab, the ideal food for successful culture of the milkfish, Chanos chanos (Forsskal”, Indian J. Fish., vol. 38, no. 1, pp. 60–62, Sep. 2011, Accessed: Jun. 19, 2026. [Online]. Available: https://epubs.icar.org.in/index.php/IJF/article/view/10242