Mohapatra, B. C., et al. “Oxygen Consumption in Fry and Fingerling Stages of Indian Major Carps Analysed Using Indigenously Developed Respirometer”. Indian Journal of Fisheries, vol. 64, no. 1, Mar. 2017, pp. 91-94, https://doi.org/10.21077/ijf.2017.64.1.61272-16.