Sekharan, K V. “FOOD OF THE SARDINES, SARDINELLA ALBELLA (VAL.) AND S. GIBBOSA (BLEEK.) OF THE MANDAPAM AREA”. Indian Journal of Fisheries, vol. 13, no. 1 & 2, Dec. 2011, pp. 96-141, https://epubs.icar.org.in/index.php/IJF/article/view/13511.