MALHOTRA, S. K.; APSHARA, S. Elain. Genetic resources of cocoa (Theobroma cacao L.) and their utilizationAn Appraisal. The Indian Journal of Genetics and Plant Breeding, India, v. 77, n. 2, 2017. Disponível em: https://epubs.icar.org.in/index.php/IJGPB/article/view/70778. Acesso em: 25 jun. 2026.