G.K. NAGRE; M.M. KADAM; D.B. BHAISARE; A.R. PATIL; Y.P. GADEKAR; K.S. RATHOD. Effect of increasing broiler slaughter weight on growth performance, economics, immunity and chemical composition of meat: Meat quality of broiler chicken. Indian Journal of Poultry Science, Izatnagar, India, v. 59, n. 2, p. 177–182, 2025. DOI: 10.56093/ijps.v59i2.165171. Disponível em: https://epubs.icar.org.in/index.php/IJPS/article/view/165171. Acesso em: 30 oct. 2025.